CHM111L
Fall 2012,all sections.
General Documents:
Safety Concerns Lab Schedule Keeping a Lab Notebook Table of Student t values Lab Instructions #1 - Plotting in EXCEL (for Office2010) #2 - Density of Recyclable Plastics #3 - Phosphate Content of Plant Foods (to be done 9/12-9/18) #4 - Calcium in Seashells #5 - Qualitative Analysis #6 - Boiling Point Elevation #7 - Chemical Changes in a Battery During Use #8 - Introduction to Acids, Bases, pH, and pKa #9 - CO2 in the Atmosphere #10 - Calorimetry and Hess's Law #11 - Spectrophotometric Determination of Dyes in Sports Drinks #12 - Molecular Orbital Calculations
Safety Concerns
Lab Schedule
Keeping a Lab Notebook
Table of Student t values
Lab Instructions
#1 - Plotting in EXCEL (for Office2010) #2 - Density of Recyclable Plastics #3 - Phosphate Content of Plant Foods (to be done 9/12-9/18) #4 - Calcium in Seashells #5 - Qualitative Analysis #6 - Boiling Point Elevation #7 - Chemical Changes in a Battery During Use #8 - Introduction to Acids, Bases, pH, and pKa #9 - CO2 in the Atmosphere #10 - Calorimetry and Hess's Law #11 - Spectrophotometric Determination of Dyes in Sports Drinks #12 - Molecular Orbital Calculations
#1 - Plotting in EXCEL (for Office2010)
#2 - Density of Recyclable Plastics
#3 - Phosphate Content of Plant Foods (to be done 9/12-9/18)
#4 - Calcium in Seashells
#5 - Qualitative Analysis
#6 - Boiling Point Elevation
#7 - Chemical Changes in a Battery During Use
#8 - Introduction to Acids, Bases, pH, and pKa
#9 - CO2 in the Atmosphere
#10 - Calorimetry and Hess's Law
#11 - Spectrophotometric Determination of Dyes in Sports Drinks
#12 - Molecular Orbital Calculations
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